A simple, quick salad made with red onion, cucumbers, tomatoes, and green pepper, then tossed with some fresh herbs, lemon juice, and olive oil. A perfect side dish for any meal!
Course Appetizer, Salad, Side Dish
Cuisine Mediterranean, Middle Eastern
Keyword vegetarian
Prep Time 15 minutesminutes
Servings 4servings
Ingredients
1cupdiced Persian cucumbers
1/4cupdiced green pepper
1/2cupdiced grape tomatoes
1/4cupchopped fresh parsley
2tbspdiced red onion
2tbspchopped fresh dill
1tbspchopped fresh mint
3tbspfreshly squeezed lemon juice
2tbspextra virgin olive oil
salt to taste
ground black pepper to taste
Instructions
Place all salad ingredients in a medium bowl and toss to combine. Let marinate in the fridge for 30-60 minutes before serving.